Spirits

  • Licor de Avellana (20% vol)

    Spanish Liqueur. Made with fine toasted hazelnuts.

    £6.00
  • Licor de Manzana (20% vol)

    Spanish Liqueur. Green apple flavours.

    £6.00
  • Pacharan (25% vol)

    Spanish Liqueur. Aniseed based with sloe berries.

    £6.50
  • Anis del Mono (36% vol)

    Spanish Liqueur. Sweet, aromatic aniseed liqueur.

    £6.00
  • Licor 43 (31% vol)

    Spanish Liqueur. 43 ingredients create a unique, sweet, vanilla tasting liqueur.

    £6.50
  • Magno

    Brandy 50ml.

    £6.30
  • Torres Imperial 20 years

    Brandy 50ml.

    £8.30
  • Cardenal Mendoza

    Brandy 50ml.

    £8.50
  • Mikey 44 – Chupito (shooter)

    Licor 43 and gold Tequila.

    £3.50
  • Black Orange – Chupito (shooter)

    Kracken spiced rum and triple sec .

    £3.50
  • Lollipop – Chupito (shooter)

    Ponche Caballero and Lime cordial.

    £3.50
  • Willy Wonka – Chupito (shooter)

    Vodka, Crème de Cassis and fresh lime

    £3.50
  • Cubatas

    We are proud to serve our Cubatas (long drinks) in proper Spanish style, a tall glass, lots of ice, a double measure of the spirit of your choice and a 200ml bottle of mixer.

    From £8.00
  • Galician White Tuna salad New

    Tomatoes, chives, extra virgin olive oil and garlic.

    £8.25
  • Bread with Olive Oil

    £3.75
  • Pan tomatado

    £4.75
  • Roasted Almonds

    £3.50
  • Olives

    £2.50
  • Skewers of grilled Chistorra

    Price for 4

    £8.50
  • Chicken skewers marinated in tomato and olive

    Price for 4

    £8.50
  • Jamon croquetas

    Price for 5

    £7.25
  • Calamares fried

    £9.50
  • Prawns in a rich, sweet and spicy sauce

    £9.95
  • Breaded wholetail Langostine

    Price for 6

    £4.95
  • Bacalao (cod) croquetas

    Price for 4

    £7.25
  • Mushroom croquetas

    Price for 5

    £7.25
  • Fried new potatoes, selection of dips

    £5.50
  • Tender Baby Squid

    In a rich ink sauce

    £8.50
  • Single quail’s egg with chorizo

    Served on bread

    £2.95
  • Kentish Farmed Lamb Cutlets

    Served with chilli mint sauce (price per cutlet)

    £4.95
  • Fabada Asturiana

    Rich bean, pork and chorizo casserole

    £7.95
  • Octopus

    Potato, alioli and hot paprika

    £13.50
  • Tender Baby Squid

    In a rich ink sauce

    £8.50
  • Tortilla with spinach and onion

    £5.95
  • Pimientos de Padron

    £6.50
  • Tomato salad

    Extra virgin olive oil, garlic and oregano dressing

    £5.50

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